France, the beautiful cookbook

authentic recipes from the regions of France

Over 240 recipes, text, and photographs describe French cooking and its link to each region's history, geography, and traditions.

Collins
1989
9780002154123
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
134594950090922327207864306799PIMH386PIMH21845641.594 SCO641.5915814652241736518457