Eating well for optimum health
the essential guide to food, diet, and nutrition
Presents a program designed to help people make informed choices about how and what they eat to improve health and well-being, providing basic facts about nutrition, advice on making decisions about dieting, and weekly menus with eighty-five recipes.
Distributed by Random House
2000
9780375407543
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 2795253 | 6281474 | 2387 | 231309 | 337042 | GEH | 226 | GVS0022499 | 613.7 WEI | 613.7 | 1637782573 | 1736800991 |