What makes a lemon sour?

Explains the chemical principles of acids and bases suggesting experiments to show how they can be neutralized and put to commercial use.

Morrow
1977
9780688220938
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
32012356630917157227390539485625310T 2501182546 HAI54616407292551640729255