The Big Oyster
history on the half shell
Chronicles the history of New York City's oyster industry up until the early 1900s, exploring how the food influenced the city's culture, economy, cuisine, and inhabitants.
Random House Trade Paperbacks
2007
9780345476395
book
Lexile:
1 300
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 2603311 | 6106913 | 2367 | 448598 | 153699 | WAS | 469 | WOS0303791 | 641.6 KUR | 641.6 | 1637782573 | 1736800991 |
| 2663673 | 6161864 | 2373 | 448598 | 153699 | CAH | 126 | CAS031176 | 641.694 KUR | 641.69 | 1637782573 | 1736800991 |
| 2790724 | 6277463 | 2387 | 448598 | 153699 | GEH | 226 | GVS0021958 | 641.694 KUR | 641.69 | 1637782573 | 1736800991 |