Organic food
Presents articles and essays offering opposing viewpoints on issues related to organic food production and consumption in the United States, such as whether or not organic food is really more healthy than conventional food.
9780737771817
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 213614 | 4080411 | 2281 | 453741 | 629546 | PEMH | 364 | PEMH60339 | Non-Fiction Food | 1000 | 1577459752 | 1709567815 |
| 1331263 | 4995490 | 2323 | 453741 | 629546 | PIBR | 382 | PIBR076031 | 641.3 ORG | 641.3 | 1581465224 | 1736518457 |
| 2890493 | 6369832 | 2396 | 453741 | 629546 | MSCS | 393 | MSS0050768 | 641.302 ORG | 641.3 | 1637782573 | 1736800991 |