Contains over forty-five recipes for traditional French foods, and features essays that explore the reasons why the city of Paris is held in such high culinary repute.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
---|---|---|---|---|---|---|---|---|---|---|---|
1309980 | 4975632 | 2319 | 49217 | 85608 | PEHS | 370 | PEHS38015 | 641.5944 Spi | 641.59 | 1581465224 | 1736518457 |