Cooking teacher Marcella Hazan presents 120 authentic Italian recipes for everything from crostini and antipasti to gelati and mascarpone, and provides an in-depth introduction on cooking techniques and ingredients.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
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1313262 | 4978705 | 2319 | 52415 | 91925 | PEHS | 370 | PEHS46606 | 641.5945 HAZ | 641.59 | 1581465224 | 1736518457 |