The food of Korea

"... offers easy-to-follow recipes for beloved favorites such as Bulgogi, sweet and flavorful barbecued meat, Kimchi, spicy and sour fermented vegetables, and Bibimbap, a delectable mixed rice dish. But the chefs also provide detailed information on ingredients and insights into Korea's ... culture, as well as recipes for a broad array of lesser-known ... dishes like Chicken and Ginseng, Gujeolpan (nine-sectioned royal platter), and Korean Thanksgiving ricecakes ..."--Provided by publisher.