An illustrated introduction to our sense of taste, describing its importance, how the tongue distinguishes between bitter, salty, sour, and sweet tasting things; why people have different tastes and preferences; and more. Includes instruction for a related activity.
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 2054702 | 5630612 | 2459 | 764898 | 112475 | GRPH | 245 | GRPH552158 | 612.8 BOO | 612.8 | 1582575937 | 1742569409 |