The complete plant-based cookbook
500 inspired, flexible recipes for eating well without meat
"This guide offers hundreds of . . . recipes for every meal and occasion, as well as practical tips and techniques for cooking with plant-forward ingredients. Flexible options allow you to tailor recipes to suit your preferences, or your dietary restrictions. From plant-centric plates to plant-based meat and dairy, you'll find everything you need to prepare and enjoy varied, satisfying meals"--OCLC.
America's Test Kitchen
2020
9781948703369
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 3934204 | 7209972 | 2350 | 876591 | 998928 | WTHS | 494 | WTHS119575 | 641.5 COM | 641.5 | 1736518457 | 1736518457 |