"[A collection of recipes for young bakers for] Christmas baking projects. Each recipe includes an ingredient and equipment list and simple step-by-step instructions"--Provided by publisher.
A guide to creating a homemade Christmas, featuring ideas and instructions for making gifts, decorating ideas, and recipes for holiday foods and treats. Includes patterns.
Presents ideas and instructions for a variety of Christmas projects, including decorations, gifts, and wrappings, and features over six hundred recipes for holiday foods.
Marcel Desaulniers presents seventy-two recipes for chocolate holiday treats and desserts, including items appropriate for gift-giving and shipping, each of which can be made with ordinary kitchen equipment and supermarket ingredients.
Contains over one hundred recipes for holiday cookies; provides instructions for making cookie-based decorations; and includes tips for successful cookie baking.
Contains over forty recipes for Christmas celebrations, including soups and salads, the main course, side dishes, and desserts, as well as holiday breakfast and open house foods.