Whole / Campbell, T. Colin

ISBN13: 
9781937856243
Compare Title: 
wholerethinkingthescienceofnutrition
Call Number: 
613.2

Whole

rethinking the science of nutrition
2013
Argues that since eating whole, plant-based foods causes an infinite amount of possible biological consequences, current nutritional research that focuses on single chemicals is inadequate; and examines why eating habits have not changed despite the changes in nutrition science.
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