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The dictionary of food and what's in it for you / Gelb, Barbara Levine
Author:
Gelb, Barbara Levine
ISBN13:
9780448223650
9780448223636
Compare Title:
thedictionaryoffoodandwhatsinitforyou
Call Number:
641.1
The dictionary of food and what's in it for you
Gelb, Barbara Levine
1978
Alphabetically arranged entries describe the nutritional ingredients of a wide variety of foods and discuss the importance of each of the nutrients necessary for a balanced diet.
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