The century in food / Bundy, Beverly

ISBN13: 
9781888054675
Compare Title: 
thecenturyinfoodamericasfadsandfavorites
Call Number: 
394.1

The century in food

America's fads and favorites
2002
Chronicles fads and developments in foods, food preparation, and food storage decade by decade from 1900 to 1999, presenting recipes, chronologies, and photos of food items, advertisements, and packaging.
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