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The language of food / Jurafsky, Dan
Author:
Jurafsky, Dan
ISBN13:
9780393240832
Compare Title:
thelanguageoffoodalinguistreadsthemenu
Call Number:
641.3
The language of food
a linguist reads the menu
Jurafsky, Dan
2014
Explores the history, geography, and etymology of words associated with food and dining, and how these words have been modified over the centuries.
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