Food in early modern Europe

Examines the importance of food during the massive evolution of Europe following the Midde Ages, describing how food became a key concern in explorations of the New World as well as a fundamental element of global trade.

Greenwood Press
2003
9780313319624
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
1308743497445523194775082341PEHS370PEHS35011394.1 Alb394.115814652241736518457