Food in early modern Europe / Albala, Ken

Author:

ISBN13: 
9780313319624
Compare Title: 
foodinearlymoderneurope
Call Number: 
394.1

Food in early modern Europe

2003
Examines the importance of food during the massive evolution of Europe following the Midde Ages, describing how food became a key concern in explorations of the New World as well as a fundamental element of global trade.
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