american cooking

A diverse collection of recipes from Nick DiGiovanni, ranging from sandwiches to seafood.

Take kids on a road trip around America without leaving your kitchen. Did you know that Baked Alaska is not from Alaska? This recipe was created in Louisiana. The first Twinkie was made in Illinois, and Virginia was the first state to grow peanuts. Explore the geography, history, and regional charm of the United States as you help children prepare different dishes with this entertaining book. Food humor sprinkled throughout the book will have you laughing out loud. Kids can look at the map of the United States to see where a recipe comes from, compared to where they live. The recipes offer a wonderful opportunity for kids to learn cooking along with US geography. Includes more than one hundred recipes--with easy-to-find ingredients and easy-to-follow instructions. Fun food facts and jokes are sprinkled throughout the book, along with colorful, engaging illustrations to highlight state products and inventions. Informative and delicious for kids and their families!.

"Collection of simple weeknight dinners for families which includes options that can be prepared in thirty minutes or less and is complemented by money-saving shopping tips and seasonally based recipes"--Provided by publisher.

Miranda Lambert collected recipes from all the women in her life, including her mom, grandma, and a colorful bunch of best friends, delivering satisfying and easy-to-prepare food alongside charming stories.

"Edna loved to cook. Growing up on a farm in Freetown, Virginia, she learned the value of fresh, local, seasonal food from her Mama Daisy, as well as how to measure ingredients for biscuits using coins and to listen closely to her cakes to know when they were done. Edna carried these traditions with her all the way to Manhattan, where she became a celebrated chef, cooking traditional French food in her signature Southern style and introducing the world to the flavors of her home"--Provided by publisher.

"Create delicious Hawaiian recipes inspired by Disney's Lilo and Stitch with your 'ohana. . . . The book features both traditional Hawaiian dishes--such as Ahi Poke, Chicken Long Rice, and Lomi Salmon--and original recipes based on foods featured in the film and the beloved characters"--Amazon.

Features New Orleans recipes inspired by Tiana's restaurant in the movie "The Princess and the Frog," including recipes for beignets, po' boy sandwiches, and jambalaya.

Collects easy-to-prepare recipes inspired by Disney films, from main courses to desserts, with cooking tips and recipes for all skill levels, including such dishes as Princess Tiana's gumbo, Kronk's spinach puffs, Remy's soup, and Jack-Jack's cookies.

"Delivering 50 recipes straight from his own collection, Snoop's cookbook features OG staples like baked mac & cheese and fried bologna sandwiches with chips, and new takes on classic weeknight faves like soft flour tacos and easy orange chicken"--Good reads.

Provides a collection of Native American-inspired recipes that feature ingredients common to tribes from across the United States. Features photographs and recipes for soups, salads, vegetables, game and fish dishes, and puddings and desserts.