nutrition

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Topical Term
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x
Alias: 
nutrition

Fuel up!

a girl's guide to eating well
1999
Explains the importance of nutrition and healthy eating to young girls.

The nutrition-fitness link

how diet can help your body and mind
1993
Discusses food, diet, and nutrition as they pertain to general physical fitness and mental performance.

Every kid's guide to nutrition and health care

1987
Discusses proper nutrition and other factors contributing to good health, including exercise, fresh air, cleanliness, rest, and sleep.

Nancy Clark's sports nutrition guidebook

2008
Offers a sports nutrition guide which focuses on choosing the right foods, eating strategies, balancing weight and activity, and preventing eating disorders, and provides over sixty-five nutritious recipes.

Training for the top

2006
Describes the nutrition and exercise needs of various types of athletes, including those involved in endurance, strength, and/or power sports.

Nancy Clark's sports nutrition guidebook

2003
Offers advice on good nutrition for athletes and non-athletes, discussing how proper eating can reduce health risks, promote weight loss, and help improve performance before, during, and after exercise, and includes over one hundred thirty recipes and references for additional study.

Teenage fitness

get fit, look good, and feel great!
2001
A fitness source to keep teens fit for life. The author is a trainer to the stars, such as Julia Roberts, Cindy Crawford, and Samuel L. Jackson. Readers will learn to develop a healthy respect for their bodies.

The right moves

a girl's guide to getting fit and feeling good
1998
Explains how girls can achieve total fitness by focusing on three broad areas: developing a positive self-image, choosing nutritious foods, and exercising regularly.

Eating pretty

1991
Advice for young girls on eating nutritionally, not only for health, but for beauty.

Diet information for teens

health tips about diet and nutrition
2001
Provides diet and nutrition information for people in middle school and high school, discussing food fundamentals, such as vitamins and minerals, calcium, fiber, and cholesterol; presenting dietary guidelines, and advice on making healthy food choices; and discussing meal planning, weight control, and eating disorders.

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