cooking

Contains recipes that are ideal for a princess tea party, including teas, sweets, cookies, cakes, sandwiches, and other snacks.

A guide to preparing food for endurance athletes, with recipes designed to satisfy an athlete's cravings and prepare the body for top performance.

Explores the power of the four classical elements--fire, water, air, and earth--in cooking and argues that taking back control of cooking rather than relying upon corporations to process our food is a step anyone can take to help make the American food system healthier and more sustainable.

Food blog celebrity Deb Perelman presents a wide range of over 100 recipes.

Presents a collection of over one hundred "Nancy Drew" recipes such as "Detective Burgers," "Double-Jinx Salad," and more.

A collection of recipes that are free of gluten, and lactose, including breakfast, hors d'oeuvres, pasta and risotto, soups, salads, fish and seafood, chicken and poultry, beef, pork, lamb and other meats, vegetable main dishes, sides, desserts, and sauces.

A culinary tour of Germany, featuring essays and photographs on the country's foods, wines, restaurants, and dining traditions, and including hundreds of recipes for regional specialities.

A collection of more than one thousand recipes from chefs, food writers, and home cooks, including plum torte, flourless chocolate cake, fava bean salad, and more.

A food and cooking reference that features alphabetically arranged entries which provide definitions of food terms, descriptions of equipment and cooking techniques, biographies, more than four hundred reportage photographs, over 3,800 recipes, and information on the history of foods, eating, ingredients, and restaurants.

Celebrity chef Michael Symon chronicles his rise to fame and shares recipes for his favorite dishes and the signature creations that have defined his life and career.